Oui Chef! is the new gastronomic proposal of the renowned Chef Gonzalo Ferrand.
We have lovingly designed a warm and comfortable restaurant where diners can enjoy a spectacular international fusion cuisine.
The main objective of Oui Chef! is to create new dishes, flavors and concepts, always respecting Peruvian palates. In addition, we strive to provide a more intimate and personalized dining experience, so we have limited the capacity to 50 diners. This way, the chef can direct all the steps in the kitchen and put his passion into each dish to guarantee a unique and special culinary experience.
If you want to learn more about Chef Gonzalo Ferrand, click here.
Oui Chef! opened its doors on February 14, 2023 after a complete renovation of the premises located in the heart of San Isidro, 240 Santa Luisa Street. This street is becoming a gastronomic hotspot in Lima with several renowned restaurants.
The 2
main objectives of the architectural renovation of the premises were the
following:
At Oui Chef! each dish is
prepared with care and dedication to delight the most demanding palates. We are
passionate about cooking and gastronomy. We work with passion and commitment to
create dishes that awaken all the senses: from its presentation, which enters
through the eyes, to its aroma, irresistible to the nose, and its taste, a true
experience for the palate.
At our bar you will find a selection of signature and classic cocktails
to complement your dining experience.
At Oui Chef! we are committed to making your visit a unique and
memorable experience in every aspect.
Oui chef!
works with the aim of offering maximum customer satisfaction. An objective that
is achieved thanks to the sum of a modern gastronomic proposal; a very cozy
place; and above all an attentive and professional customer service.
"We are located at Calle Santa Luisa 240, San Isidro, Lima
Tuesday to Saturday ⎜12:30 p.m. - 16:00 p.m. and 19:30 p.m. to 23:00 p.m.
Sundays ⎜12:30 p.m. - 16:00 p.m.
(*) Ask for schedules on public holidays or holidays in our social networks.
Why the name Oui Chef!?
The name Oui Chef! can confuse and associate us with a French restaurant. It is actually due to our chef's habit of asking his cooks to confirm orders with a loud and energetic shout of ""Oui Chef!""
Is it a French cuisine restaurant with exquisite but small-sized dishes?
No. Not at all. It is a fusion restaurant with a gastronomic variety. Our menu is generous. We believe that happiness is in good eating and that means eating delicious dishes in good quantity.
Where is the place?
We are located in San Isidro, at 240 Santa Luisa street. It is just the extension of Conquistadores street, then Paz Soldan street. We are in a very popular gastronomic area with excellent restaurants such as Astrid y Gaston, La Cuadra de Salvador, Nam, Symposium, Ostreria Convivium, the XXXXX bar.
It is a gastronomic hub with a wide variety of options for all tastes.
Do you accept reservations?
Yes. We accept reservations by phone, whattsapp, online through this website or via MESA 24/7. We recommend making reservations in advance as our capacity is limited to 50 diners.
Can I go without a reservation?
Yes, reservations are not required. You can visit us and we will gladly serve you on a first-come, first-served basis.
Do you have valet parking service?
Yes, we offer valet parking service to our customers.
Although we recommend coming with a cab service if you wish to enjoy our cocktail and wine list.
Do you have any vegetarian dishes?
We have some vegetarian options:
We recommend advising our waiters at the time of ordering of any allergies or special needs. In any case, our chef is willing to make any dish on demand if you make a reservation in advance.
How much does corkage cost?
35 soles per bottle.
Do you allow pets?
We love pets but at the moment we do not have the facilities for your pet and our customers to be comfortable in our establishment.
Do you do ""Delivery"" and can I order ""Take Out""?
Just like reservations, you can place your ""Take Out"" order by phone, whattsapp, online through this website or via MESA 24/7. You can also order to take out in person at our restaurant."